Synthetic Food Market Size Analysis, Industry Outlook, & Region Forecast till 2027

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The growing incidence of synthetic food market is driven by growing urbanization and increasing government investments in food sector

The report offers an accurate forecast estimation of the Synthetic Food Market based on the recent technological and research advancements. It also offers valuable data to assist the investors in formulating strategic business investment plans and capitalize on the emerging growth prospects in the Synthetic Food Market.

The global Synthetic Food Market is expected to reach USD 23.05 Billion by 2027, according to a new report by Emergen Research. The growth of this market can be attributed to the rapidly changing consumer lifestyle, including eating preferences due to rising urbanization specially throughout the analyzed regions across the globe. Various artificially engineered ingredients offer unique flavors and textures along with good nutrients for a balanced healthy content in the meals.  North America has the highest adoption rate in the market. This is due to the growing urbanization, adoption of easy lifestyle from youth to mid-aged population and high disposable income. Moreover, the presence of key players in the region is also boosting market growth.

Visit the link below: https://www.emergenresearch.com/industry-report/synthetic-food-market

North America is the major market share holder throughout the forecast period. North America synthetic food market is anticipated to witness growth over 5.3% up to 2027. Growing demand for ready to eat and processed meals owing to uber busy lifestyle attributed to the regional growth of the market. Simultaneously, rising consumer awareness pertaining to key benefits associated with artificial ingredients including low sugar content is expected to drive the synthetic food market.

The complete regional analysis covers:

  • North America (U.S., Canada, Mexico)
  • Europe (U.K., Italy, Germany, France, Rest of EU)
  • Asia Pacific (India, Japan, China, South Korea, Australia, Rest of APAC)
  • Latin America (Chile, Brazil, Argentina, Rest of Latin America)
  • Middle East Africa (Saudi Arabia, U.A.E., South Africa, Rest of MEA)

Competitive Landscape:

The latest report encases an in-depth summary of the intensely competitive landscape of the global Synthetic Food market, with systematic profiling of the companies operating across this industry. In this section of the report, experts have listed down the strategic initiatives undertaken by these market rivals for proposed business expansion. Additionally, it highlights the key developments and financial positions of these companies to explain the overall market scenario. The company profiles of the established and new players have also been assessed in the report through effective analytical tools like SWOT analysis.

Key participants include Aarkay Food Products, Archer Daniels Midland Company, Flavorchem, Sensient Technologies, FMC, DSM, BASF, Chr. Hansen, Döhler Group  among others.

Emergen Research have segmented the global Synthetic Food Market based on product, end-users, distribution channel and region:

Product Outlook (Revenue, USD Billion; 2017-2027)

  • Synthetic Color
  • Enzymes
  • Hydrocolloids
  • Antioxidants
  • Flavor and Fragrances
  • Fats and Oils

End Users Outlook (Revenue, USD Billion; 2017-2027)

  Beverages

  Bakery and Confectionery

  Dairy and Frozen Products

  Animal and Pet Food

  Savory and Snacks

Distribution Outlook (Revenue, USD Billion; 2017-2027)

  Supermarkets

  Conventional Stores

  Online

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About Us:

At Emergen Research, we believe in advancing with technology. We are a growing market research and strategy consulting company with an exhaustive knowledge base of cutting-edge and potentially market-disrupting technologies that are predicted to become more prevalent in the coming decade.

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Corporate Sales Specialist

Emergen Research | Web: www.emergenresearch.com

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E-mail: sales@emergenresearch.com

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